Caramel Apple Sangria is the perfect fall sangria! With apple cider and a sugared rim, this cocktail is perfect for adult gatherings this fall.
Stir the apple cider and the caramel syrup until the syrup dissolves.
Core and cut the apples into thin slices and place in the bottom of your pitcher or jug.
Pour the wine, caramel vodka, and apple cider into a pitcher. Stir well.
Serve by rimming the glasses with some sugar and adding cinnamon sticks or rosemary for a festive look for the fall season!